ROOT SEED in France

ROOT SEED is a special product developed for estimularde the germination of seeds of cereals.

ROOT SEED standardized and uniform germination of seeds of cereals, shortening the time of germination and rooted, in addition to the nitrogen fixation by directly increasing the crop yield.

His incorporation helps germination in adverse weather conditions caused by lack of temperature and other adverse weather conditions.

Below is a plot of wheat in the area of France, where it is treated 10 ha. with ROOT SEED at dose 1 L./100 kg of seed.

As the photos show, the treated part with ROOT SEED has a more developed root system, with thicker stems and leaves more developed. ROOT SEED applications generate a better start and a faster root development in the early stages.