{"id":8029,"date":"2020-07-25T17:32:18","date_gmt":"2020-07-25T17:32:18","guid":{"rendered":"https:\/\/www.edypro-online.com\/knowledgebase\/madur-fruit-radicular-en-pimientos\/"},"modified":"2021-03-09T16:49:25","modified_gmt":"2021-03-09T16:49:25","slug":"madur-fruit-radicular-en-pimientos","status":"publish","type":"kbe_knowledgebase","link":"https:\/\/www.edypro-online.com\/en\/soluciones\/madur-fruit-radicular-en-pimientos\/","title":{"rendered":"MADUR FRUIT RADICULAR in peppers"},"content":{"rendered":"<p><\/p>\n<p style=\"text-align: justify\"><span style=\"font-size: medium\"><a href=\"https:\/\/www.edypro-online.com\/en\/producto\/biotecnologia-de-precision\/madur-fruit-radicular\/\"><strong>MADUR FRUIT RADICULAR<\/strong><\/a> is a biotechnology base product developed in order to create growing biological optimum conditions for ripening process is carried out in the shortest less possible time.<\/span><\/p>\n<p style=\"text-align: justify\"><strong style=\"font-size: medium\"><span style=\"color: #800000\"><a href=\"https:\/\/www.edypro-online.com\/en\/producto\/biotecnologia-de-precision\/madur-fruit-radicular\/\"><strong>MADUR FRUIT RADICULAR<\/strong><\/a><\/span><\/strong><span style=\"font-size: medium\">\u00a0affects the productive factors and motivates the accumulation of energy in the fruits in the State of maturation, shortening the process and optimizing the fruit organoleptic factors, without altering the life post-recoleccion of the fruit or fruits that are found in other phases.<\/span><\/p>\n<p style=\"text-align: justify\"><strong style=\"font-size: medium\"><span style=\"color: #800000\"><a href=\"https:\/\/www.edypro-online.com\/en\/producto\/biotecnologia-de-precision\/madur-fruit-radicular\/\"><strong>MADUR FRUIT RADICULAR<\/strong><\/a><\/span><\/strong><span style=\"font-size: medium\">\u00a0only acts on the fruits that are in a State of maturation.<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-size: medium\">Below are some images of a plot of peppers treated with <strong style=\"font-size: medium\"><span style=\"color: #800000\"><a href=\"https:\/\/www.edypro-online.com\/en\/producto\/biotecnologia-de-precision\/madur-fruit-radicular\/\"><strong>MADUR FRUIT RADICULAR<\/strong><\/a><\/span><\/strong><\/span><span style=\"font-size: medium\">\u00a0in the Almeria area.<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-size: medium\">The first treatment was carried out the day 14\/01\/2016 with a dose of <strong>20 L\/ha<\/strong>. The following applications were carried out every 7 days, at a rate of 10 L\/ha.<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-size: medium\">The high speed of change of coloration with <strong style=\"font-size: medium\"><span style=\"color: #800000\"><a href=\"https:\/\/www.edypro-online.com\/en\/producto\/biotecnologia-de-precision\/madur-fruit-radicular\/\"><strong>MADUR FRUIT RADICULAR<\/strong><\/a><\/span><\/strong><\/span><span style=\"font-size: medium\">\u00a0applications can be seen in the images.<\/span><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-9532\" src=\"https:\/\/www.edypro-online.com\/wp-content\/uploads\/2020\/07\/MADUR-FRUIT-RADICULAR-en-pimiento-en-1024x379.jpg\" alt=\"\" width=\"799\" height=\"296\" srcset=\"https:\/\/www.edypro-online.com\/wp-content\/uploads\/2020\/07\/MADUR-FRUIT-RADICULAR-en-pimiento-en-1024x379.jpg 1024w, https:\/\/www.edypro-online.com\/wp-content\/uploads\/2020\/07\/MADUR-FRUIT-RADICULAR-en-pimiento-en-300x111.jpg 300w, https:\/\/www.edypro-online.com\/wp-content\/uploads\/2020\/07\/MADUR-FRUIT-RADICULAR-en-pimiento-en-768x284.jpg 768w, https:\/\/www.edypro-online.com\/wp-content\/uploads\/2020\/07\/MADUR-FRUIT-RADICULAR-en-pimiento-en-600x222.jpg 600w, https:\/\/www.edypro-online.com\/wp-content\/uploads\/2020\/07\/MADUR-FRUIT-RADICULAR-en-pimiento-en-64x24.jpg 64w, https:\/\/www.edypro-online.com\/wp-content\/uploads\/2020\/07\/MADUR-FRUIT-RADICULAR-en-pimiento-en.jpg 1404w\" sizes=\"auto, (max-width: 799px) 100vw, 799px\" \/><\/p>","protected":false},"excerpt":{"rendered":"<p>MADUR FRUIT RADICULAR is a biotechnology base product developed in order to create growing biological optimum conditions for ripening process is carried out in the shortest less possible time. MADUR FRUIT RADICULAR\u00a0affects the productive factors and motivates the accumulation of energy in the fruits in the State of maturation, shortening the process and optimizing the [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"kbe_taxonomy":[152],"kbe_tags":[109],"class_list":["post-8029","kbe_knowledgebase","type-kbe_knowledgebase","status-publish","hentry","kbe_taxonomy-resultados-en-campo","kbe_tags-pimiento"],"acf":[],"uagb_featured_image_src":{"full":false,"thumbnail":false,"medium":false,"medium_large":false,"large":false,"1536x1536":false,"2048x2048":false,"woocommerce_thumbnail":false,"woocommerce_single":false,"woocommerce_gallery_thumbnail":false,"web-stories-poster-portrait":false,"web-stories-publisher-logo":false,"web-stories-thumbnail":false,"dgwt-wcas-product-suggestion":false},"uagb_author_info":{"display_name":"a3p","author_link":"https:\/\/www.edypro-online.com\/en\/author\/a3p\/"},"uagb_comment_info":0,"uagb_excerpt":"MADUR FRUIT RADICULAR is a biotechnology base product developed in order to create growing biological optimum conditions for ripening process is carried out in the shortest less possible time. MADUR FRUIT RADICULAR\u00a0affects the productive factors and motivates the accumulation of energy in the fruits in the State of maturation, shortening the process and optimizing the&hellip;","_links":{"self":[{"href":"https:\/\/www.edypro-online.com\/en\/wp-json\/wp\/v2\/kbe_knowledgebase\/8029","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.edypro-online.com\/en\/wp-json\/wp\/v2\/kbe_knowledgebase"}],"about":[{"href":"https:\/\/www.edypro-online.com\/en\/wp-json\/wp\/v2\/types\/kbe_knowledgebase"}],"author":[{"embeddable":true,"href":"https:\/\/www.edypro-online.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.edypro-online.com\/en\/wp-json\/wp\/v2\/comments?post=8029"}],"version-history":[{"count":4,"href":"https:\/\/www.edypro-online.com\/en\/wp-json\/wp\/v2\/kbe_knowledgebase\/8029\/revisions"}],"predecessor-version":[{"id":9534,"href":"https:\/\/www.edypro-online.com\/en\/wp-json\/wp\/v2\/kbe_knowledgebase\/8029\/revisions\/9534"}],"wp:attachment":[{"href":"https:\/\/www.edypro-online.com\/en\/wp-json\/wp\/v2\/media?parent=8029"}],"wp:term":[{"taxonomy":"kbe_taxonomy","embeddable":true,"href":"https:\/\/www.edypro-online.com\/en\/wp-json\/wp\/v2\/kbe_taxonomy?post=8029"},{"taxonomy":"kbe_tags","embeddable":true,"href":"https:\/\/www.edypro-online.com\/en\/wp-json\/wp\/v2\/kbe_tags?post=8029"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}